3 Seasonal Ingredients to Highlight in May
by Mónica Pineda May is the perfect moment to refresh your menu with fresh, seasonal ingredients that customers love and that travel well. Whether you’re updating your offerings or simply looking for inspiration, these three options are ideal for quick, flavorful dishes that stand out in any takeaway order.
At Take Away Now, we encourage restaurants to take advantage of what the season naturally brings. Ingredients at their peak not only taste better they also tell a story of freshness and care.
Below, we highlight three key ingredients for May, with ideas on how to use them creatively in your takeaway meals.
Use the best of the season in your kitchen and let your customers taste the difference.
