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Update Your Menu with the Best of Summer – No Cooking Required

by Mónica Pineda

Summer brings a new rhythm: longer days, more time outdoors, and a craving for lighter, fresher meals.
It’s the season for simple flavors, refreshing textures, and convenience.

With Take Away Now, you don’t have to cook to enjoy summer’s best.
And if you’re a restaurant, it’s the perfect time to refresh your menu with seasonal ingredients that travel well and satisfy your customers’ summer appetite.

What do people crave in summer?

  • -Light and fresh meals
  • -Dishes that hold up well during delivery
  • -Citrus or subtly sweet flavor profiles
  • -Cold or room temperature meals perfect for home or outside

Ideas to update your menu or your order

  • -Cold bowls with a base of rice, quinoa, or pasta, combined with raw veggies, fruits like mango or pineapple, and lean proteins like grilled chicken, tuna, or tofu.
  • -Wraps and sandwiches with fresh ingredients, like hummus, arugula, roasted eggplant, or sun dried tomatoes.
  • -Hearty salads with grains, nuts, and citrus based dressings, packed with color and crunch.
  • -Cold desserts, like yogurt with toppings, no bake cheesecake, or chilled fruit with mint.
  • -Natural drinks, from smoothies and iced teas to fresh lemonade.

Summer meals should be easy, fresh, and full of flavor. Order with Take Away Now, or refresh your restaurant’s menu to meet the season without ever turning on the stove. Update your menu with the best of summer no cooking required.